Friday, March 14, 2014

Omelet in a Bag

Wednesday, we had our team meeting here in our home.  With 10 children and 8 adults, I figured doing something creative and fun would be entertaining.  We had Omelet In A Bag.  You prepare the omelet by adding any and all ingredients to a zip lock bag. Then you drop the bag in a pot of boiling water.  Presto! Success.  Recipe at the bottom of this blog post.

Get your baggie. Don't forget to put your name with a Sharpie

Choose your ingredients.

Place in boiling water for 13 minutes.


Enjoy!

Ingredients: eggs, and items such as (cheese, tomatoes, bacon, ham, mushrooms, peppers, onions, black olives, broccoli, salt & pepper. (anything you might like in an egg omelet).

Directions:
Each guest will have a bowl with 2 eggs. Beat eggs. Pour eggs into individual Ziploc bag. Add a small spoon of water and a tiny bit of melted butter, then add any of the above ingredients. Seal bag and be sure that it does not leak. Shake briefly.

Drop in boiling water for 13 minutes. Roll onto Omelet plate and enjoy.

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